The farms and ranches of the U.S., its territories and its
neighbors are as varied as the regions in which they reside.
The food, the terrain, the climate, even your hosts will be
distinctive and memorable in their own unique way.
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| Photo: Sally Lundburg / Keolamauloa
Farm |
New England (Maine, New Hampshire, Vermont,
Massachusetts, Rhode Island, Connecticut)
Mid-Atlantic (New York, Pennsylvania, New
Jersey)
Midwest - East North
Central (Wisconsin, Michigan, Illinois, Indiana, Ohio)
Midwest - West North
Central (Missouri, North Dakota, South Dakota, Nebraska,
Kansas, Minnesota, Iowa)
South Atlantic (Delaware, Maryland,
D.C., Virginia, West Virginia, North Carolina, South Carolina,
Georgia, Florida)
South - East South Central
(Kentucky, Tennessee, Mississippi, Alabama)
South - West South Central
(Oklahoma, Texas, Arkansas, Louisiana)
Mountain (Idaho, Montana, Wyoming, Nevada,
Utah, Colorado, Arizona, New Mexico)
Pacific (Alaska, Washington, Oregon,
California, Hawaii)
U.S. Territories (US Virgin Islands,
Puerto Rico)
Non U.S. Countries (Mexico,
Canada)